On 25 May, the Miramar Restaurant celebratede its 45th birthday. 45 years, which is not bad and Mari Carmen, José Jorge Domingo still maintain the same dedication and personal attention […]
Paco Nadal, journalist from El Pais has included Cabo de Palos in his list of the ten best places for diving in Spain. He situates us in the second place, […]
Caldero del Mar Menor is a wonderful regional fish and seafood rice dish from Southeastern Spain. Originating in Cabo de Palos, this dish relies on a concentrated fish stock to […]
Recent Comments